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The Upland Cookbook: A-C
Browse:
Cookbook Home
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A-C
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D-F
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Andalusian Partridge
An Upland dish with the flavor of Mediterranean Spain
(Game Bird Entree)
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Braised Dove and Wild Rice
Savory dove breasts in a casserole preparation
(Game Bird Entree)
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Braised Pheasant With Red Cabbage Wild Rice
Naturally seasoned and sweetened game bird for two.
(Game Bird Entree)
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Braised Quail with Poblano Chilies, Saffron, and Chorizo
A subtle and elegant quail recipe
(Game Bird Entree)
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Braised Woodcock
Tiny, broiled morsels on toast. So civilized!
(Game Bird Entree)
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Chukar Apple and Sage Sausage
Perfect, juicy sausage for patties or for use as a stuffing
(Game Bird Entree)
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Chukar Piccata
The classic chicken recipe adapted for lean game birds
(Game Bird Entree)
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Chukar Sausage Stuffed Mushrooms
An ideal appetizer or party hors d'oeuvres.
(Game Bird Entree)
(Appetizer)
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Chukar Stir-Fry
Get that Wok out of the basement and put it to work!
(Game Bird Entree)
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Crockpot Quail
This can be cooking all day while you're out finding more birds.
(Game Bird Entree)
Browse The Upland Cookbook Here:
Cookbook Home
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